DALLAS (March 15, 2018) – Halo Restoration Services, an industry leader in vent hood cleaning and maintenance services for a wide array of commercial and public entities in the Dallas-Fort Worth area, is now offering full-service front- and back-of-house cleaning services for restaurant and foodservice operations.
Restaurants are not only places to nourish our bodies, but also places to enjoy conversations with friends, family and co-workers. If your restaurant’s vent hood system is not installed correctly and operating efficiently, it’s possible that it’s costing your restaurant money in excess energy usage, decreased employee productivity and even lost business.
Do you regularly see an increase in traffic at your restaurant for the holidays? Many restaurants do – in fact, the holidays are often a restaurant’s busiest time of the year. Make sure this is an enjoyable experience for the families and individuals that decide to join you at your establishment. One way to do that is to ensure that your kitchen is safe from fires by strictly observing precautions and staying alert to possible issues.
Fires are a huge threat to restaurants with the potential to cause thousands of dollars of loss in damages and even loss-of-life. It’s very important that, as a restaurant manager or owner/operator, you know how to prevent fires from occurring in your establishment. With different types of fires stemming from various sources, it’s best to keep an eye on all potential areas of danger to ensure fire risks are kept to a minimum.