Halo Restoration Services keeps your kitchen exhaust system clean from the cooktop to the rooftop ‐ exhaust hoods, ductwork, exhaust fans and grease containment.
Maintain proper airflow in your cooking area and keep the exhaust system free of dangerous grease build-up.
Regular exhaust system cleaning and maintenance protects your investment from hazards.
Properly maintaining your vent hood system will reduce wear and the need to replace costly parts.
Failing to keep your kitchen exhaust system clean will affect its ability to safely eliminate the vaporized grease that builds up during cooking. Most restaurant fires originate in the cooking area, quickly spreading into the exhaust system and increasing your chances of a dangerous flash fire.
Reduce your risk of fires and the costly disruptions they can cause with regular kitchen exhaust system cleaning with Halo Restoration Services.Free Estimate
Most restaurants should clean the kitchen exhaust system at least every three months, however this can change depending on the volume and types of food that are prepared in the kitchen. Fast food restaurants and kitchens that do a lot of charbroiling or frying will need to be cleaned monthly.
Systems serving moderate-volume cooking operations should be cleaned twice a year, while low-volume cooking operations, such as churches, day camps, seasonal business or senior centers can be cleaned annually.
Here's what some of our customers have to say about Halo's work.
" I can't believe how professional and detailed Halo’s crews are. Truly a pleasure to work with. "
" Extremely quick to assist with any/all needs related to our kitchen exhaust system. "
" Responsive and respectful of our kitchen and equipment. "
" Halo, great service. I have used many vent-a-hood services in the past 30 years, and none of the them stack up to what Halo delivers. Their work is done on time, in a clean orderly fashion with pictures to verify work is completed. "
Halo Restoration Services has built a reputation for providing its customers fire-safe kitchen exhaust systems. We clearly understand the importance of a properly maintained exhaust system and what it means for your business to receive affordable and reliable cleaning service. We also make sure you're in compliance with the latest industry regulations.Get a Free Estimate
The entire process takes on average three to six hours, depending on the size of the job and condition of the kitchen exhaust system. However, large and complex systems make take several days to complete. Commercial kitchens are required by NFPA 96 to clean their systems anywhere from every month to once per year.
HALO's certified technicians begin your cleaning by draping the kitchen area and equipment with new, clean plastic. Next, we place a funnel of plastic under the hood which catches grease buildup removed from the system and drains into a custom built filtration barrel.
Your entire exhaust system is cleaned using time-tested, industry-standard techniques. This means thoroughly cleaning the exhaust hood, ductwork and exhaust fans. This is the only method that insures compliance with fire code requirements and protection from the threat of exhaust system fires.
A combination of chemical degreaser, scrubbing and power washing is used to remove grease buildup within the entirety of your exhaust system. The removed grease drains into a filtration barrel for safe removal from your site, far away from your floor drains saving you needless future plumbing repairs.
Once the cleaning portion of the service is complete, we dry and polish your exhaust hood and reinstall the baffle filters. Finally, we clean up all areas serviced by removing the plastic draping, wiping down surfaces and mopping the floors.
Consistent kitchen exhaust cleaning and maintenance ensures the kitchen exhaust system operates at its peak performance and provides a secure cooking environment that's cleaner, cooler and more productive for the staff. Consistent exhaust system cleaning makes your local fire inspector and insurance provider happy as well.
Halo Restoration Services has built a reputation for providing its customers fire-safe kitchen exhaust hood systems. We clearly understand the importance of a properly maintained kitchen exhaust system and what it means for your business to receive affordable and reliable hood cleaning service. We also make sure you're in compliance with the latest industry regulations.
|Type or Volume of Cooking||Frequency|
|Systems serving solid fuel cooking operations||Monthly|
|Systems serving high-volume cooking operations such as 24-hour cooking, charbroiling or wok cooking||Quarterly|
|Systems serving moderate-volume cooking operations||Semi-Annually|
|Systems serving low-volume cooking operations, such as churches, day camps, seasonal business or senior centers||Annually|